WildBillPurdue

Easy to order what I wanted from Brad's Deals to Quill

Stolen from a hamball recipe, we modified to a meatloaf with
1 cup animal Cracker crumbs,
1# ground twice smoked ham,
1# 90/10 ground beef,
1 cup of milk,
2 eggs,
1 1/2 tsp salt.
Topped with G Hughes sugar free Pineapple Ginger marinade.
Roast at 350 degrees until desired temp with Meater Pro. DELICIOUS!!!

Meater has changed our way of cooking protein. Chicken breasts so juicy, you think they might be under cooked, but you know better due to the temperature. Finally, I cook steaks at exactly medium rare! No guessing, never under cooked.

Wireless meat probes allowing exact internal temperatures for perfectly cooked meat! I use meater for all my cooks within their limits temperature. Most of our cooking is low and slow, mainly on a Camp Chef SG 24 pellet grill / smoker. The app allows the novice to become the pro, when it comes to cooking the protein!