We visted Buckybees to dine-in. They were quite busy, but despite the surge in customers, we were served rather promptly and our waitress was very kind and accommodating. The lower rating is given because the restaurant has become tired-looking with worn and wonky booth seats -- so wobbly that every time another diner in the opposite booth moved in her seat, I could feel it jarringly in my back, making it uncomfortable to eat. They were so busy that it didn't look like there would even be an immediate place to move us to. As it was, we had already been moved from one other booth to one we were seated in due to some mix-up in seating assignments. (As mentioned before, they were quite busy!). The other disappointment was in how the Philly Cheesteak sandwich was prepared. The menu indicates the sandwich comes with sauteed onion and green pepper, yet the sandwich arrived with raw diced pepper and onion on a fatty lumpy beef sandwich with melted cheese -- not quite what was expected for a Philly Cheesesteak. The waitress offered to have another one prepared, but I declined because I believed that the condition of the sandwich may have had something to do with a hurried rush in the kitchen and I didn't want to add to the burden nor to wait another fifteen minutes to have it served. We didn't ask for any adjustment on the bill nor was it offered upon refusing to have another sandwich made. Although the beef wasn't the tender thin shaved kind expected, it was still reasonably tender, rather moist and well-seasoned. Even though the sandwich wasn't absolutely to my liking, I did bring it home to share. ( It would have been a sin to throw out a sandwich with just a couple of bites taken out of it!) I wouldn't mind visiting Buckybees again, but would prefer to do that at a time when they are much less busy.